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Language: en
Pages: 537
Pages: 537
Type: BOOK - Published: 2013-05-14 - Publisher: Univ of California Press
We all witness, in advertising and on supermarket shelves, the fierce competition for our food dollars. In this engrossing exposé, Marion Nestle goes behind th
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2020-03-24 - Publisher: National Geographic Books
Artists, anthropologists, activists, and others consider the global politics and ethics of food production, distribution, and consumption. The last decade has w
Language: en
Pages: 242
Pages: 242
Type: BOOK - Published: 2010-04-07 - Publisher: Oxford University Press
The politics of food is changing fast. In rich countries, obesity is now a more serious problem than hunger. Consumers once satisfied with cheap and convenient
Language: en
Pages: 227
Pages: 227
Type: BOOK - Published: 2013-09-03 - Publisher: Rodale Books
What's wrong with the US food system? Why is half the world starving while the other half battles obesity? Who decides our food issues, and why can't we do bett
Language: en
Pages: 325
Pages: 325
Type: BOOK - Published: 2018-07-26 - Publisher: Routledge
Food sovereignty has been a fundamentally contested concept in global agrarian discourse over the last two decades, as a political project and campaign, an alte