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Language: en
Pages: 128
Pages: 128
Type: BOOK - Published: 2022-01-06 - Publisher: Food & Agriculture Org.
This document reviews the development of the aquaculture industry in the Latin America and the Caribbean region over the past decade. In 2018 aquaculture produc
Language: en
Pages: 91
Pages: 91
Type: BOOK - Published: 2022-04-08 - Publisher: Food & Agriculture Org.
Feeding an expected global population of 9 billion by 2050 is a daunting challenge that is engaging hundreds of millions of farmers, food processors, traders, r
Language: en
Pages: 49
Pages: 49
Type: BOOK - Published: 2018-05-31 - Publisher: Food & Agriculture Org.
FAO Fisheries and Aquaculture Circulars Whereas aquaculture in Latin America and the Caribbean is progressing at rates above world averages, growth is slowing d
Language: en
Pages: 56
Pages: 56
Type: BOOK - Published: 2022-01-12 - Publisher: Food & Agriculture Org.
This document provides a synthesis of six regional aquaculture reviews: Asia-Pacific, Europe, Latin America and the Caribbean, Near East and North Africa, North
Language: en
Pages: 264
Pages: 264
Type: BOOK - Published: 2024-06-07 - Publisher: Food & Agriculture Org. [Author] [Author]
The 2024 edition of The State of World Fisheries and Aquaculture features the Blue Transformation in action, illustrated by activities and initiatives, led by F
