The current international scenario with the war in Ukraine will have potential impacts on agri-food systems across the world. This scenario will change the bala

Fresh fruits and vegetables constitute important commodities in world agricultural production, trade and consumption. Their typically high nutritional value mak

The book looks to address the following questions in a post-crisis world: How have lead firms responded to the crisis? Have they changed their traditional suppl

The global food crisis is a stark reminder of the fragility of the global food system. The Global Food Crisis: Governance Challenges and Opportunities captures

Two years after the onset of the COVID-19 pandemic, the health, economic, and social disruptions caused by this global crisis continue to evolve. The impacts of