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Language: en
Pages: 184
Pages: 184
Type: BOOK - Published: 2018-11-12 - Publisher: Food & Agriculture Org.
The Committee reviewed the work carried out during the 2016-2017 intersession and addressed the mid-term strategy towards the sustainability of Mediterranean an
Language: en
Pages: 62
Pages: 62
Type: BOOK - Published: 2018-11-19 - Publisher: Food & Agriculture Org.
Highlights from this edition include the importance of Regional Fisheries Management Organizations in fighting illegal, unreported and unregulated fishing and t
Language: en
Pages: 108
Pages: 108
Type: BOOK - Published: 2020-05-01 - Publisher: Food & Agriculture Org.
In the Mediterranean and the Black Sea, the assessment of demersal stocks mainly relies on scientific surveys (bottom and beam trawl) while the assessment of pe
Language: en
Pages: 339
Pages: 339
Type: BOOK - Published: 2021-06-28 - Publisher: Food & Agriculture Org.
Bycatch – a term widely used to refer to part of the catch unintentionally caught during a fishing operation, in addition to target species, and consisting of
Language: en
Pages: 66
Pages: 66
Type: BOOK - Published: 2006 - Publisher: Food & Agriculture Org.
In its thirtieth session the Commission reviewed the intersessional activities of its Scientific Advisory Committee (SAC) and its Committee on Aquaculture (CAQ)