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Rice in Malaya
Language: en
Pages: 294
Authors: R.D. Hill
Categories: Social Science
Type: BOOK - Published: 2012-03-01 - Publisher: NUS Press

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Rice is a staple part of the diet of virtually every Malaysian, to the extent that in each of the major languages used in Malaysia, rice means food and food mea
The Malay Handloom Weavers
Language: en
Pages: 362
Authors: Maznah Mohamad
Categories: Business & Economics
Type: BOOK - Published: 1996 - Publisher: Institute of Southeast Asian Studies

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Malay society of the past has usually been characterized by the presence of the peasantry, a pre-modern class of producers, tied to the land and beholden to a f
Miracles and Material Life
Language: en
Pages: 293
Authors: Teren Sevea
Categories: Business & Economics
Type: BOOK - Published: 2020-07-30 - Publisher: Cambridge University Press

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Sevea reveals a universe of miracle-workers in Islamic Malaya, connecting the supernatural to material life, socioeconomic activities and production.
Rice as Self
Language: en
Pages: 198
Authors: Emiko Ohnuki-Tierney
Categories: Social Science
Type: BOOK - Published: 1994-11-14 - Publisher: Princeton University Press

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Are we what we eat? What does food reveal about how we live and how we think of ourselves in relation to others? Why do people have a strong attachment to their
The Rice Mother
Language: en
Pages: 430
Authors: Rani Manicka
Categories: Fiction
Type: BOOK - Published: 2004-07-27 - Publisher: Penguin

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At the age of fourteen, Lakshmi leaves behind her childhood among the mango trees of Ceylon for married life across the ocean in Malaysia, and soon finds hersel