Over the last decades, amino acids have been found to be of importance in many fields of science. Apart from their biological function, this family of organic c

Fish nutrition can be the deciding factor between a robust and healthy farmed fish population and low aquaculture production. In an age where chemicals and anti

This comprehensive up-to-date guide and information source is an instructive companion for all scientists involved in research and development of drugs and, in

Although introduction of amino acid chelates in mineral nutrition initially met considerable skepticism and controversy, the greater absorption and bioavailabil

Covers the fundamental principles of solute partitioning in aqueous two-phase systems, explains their important practical features, and furnishes methods of cha