Related Books
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2014-09-19 - Publisher: Univ of California Press
Secrets from the Greek Kitchen explores how cooking skills, practices, and knowledge on the island of Kalymnos are reinforced or transformed by contemporary eve
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2014-09-19 - Publisher: University of California Press
Secrets from the Greek Kitchen explores how cooking skills, practices, and knowledge on the island of Kalymnos are reinforced or transformed by contemporary eve
Language: en
Pages: 403
Pages: 403
Type: BOOK - Published: 2018-12-24 - Publisher: St. Martin's Griffin
Celebrity chef and award-winning cookbook author Diane Kochilas presents a companion to her Public Television cooking-travel series with this lavishly photograp
Language: en
Pages: 128
Pages: 128
Type: BOOK - Published: 2021-09-17 - Publisher: Berghahn Books
What defines cooking as cooking, and why does cooking matter to the understanding of society, cultural change and everyday life? This book explores these questi
Language: en
Pages: 68
Pages: 68
Type: BOOK - Published: 2015-11-20 - Publisher: Createspace Independent Publishing Platform
A wonderful collection of 30 traditional and modern Greek meze, soups and dip recipes created by Vasso Pylas. This is the first time that Vasso has ever reveale