Shelf Life Evaluation of Foods
| Author | : C.M.D. Man |
| Publisher | : Springer |
| Total Pages | : 321 |
| Release | : 1998-12-31 |
| ISBN-10 | : 0834213303 |
| ISBN-13 | : 9780834213302 |
| Rating | : 4/5 (03 Downloads) |
Book Synopsis Shelf Life Evaluation of Foods by : C.M.D. Man
Download or read book Shelf Life Evaluation of Foods written by C.M.D. Man and published by Springer. This book was released on 1998-12-31 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: This highly practical, important new book summarizes concisely and authoritatively information on the shelf like evaluation of foods. The first part of the book covers basic principles, while the remaining chapters cover specific commodities and product groups.
