After highly successful outings with her first two books, Sharon Lurie, aka the Kosher Butcher’s Wife, decided that it was time to make it official and combin

Over 170 recipes showcasing this unique cuisine incorporating African, European, and Eastern cooking traditions. Distilled through years of diverse and dynamic

This book explores the geography, history, government, economy, people, and culture of South Africa. All books of the critically-acclaimed Cultures of the World

A collection of favorite recipes by Nelson Mandela’s personal chef, this book contains the food served to visiting heads of state, celebrities, and politician