Sunshine Cuisine

Sunshine Cuisine
Author :
Publisher : Hearst Communications
Total Pages : 280
Release :
ISBN-10 : 0688131182
ISBN-13 : 9780688131180
Rating : 4/5 (82 Downloads)
DOWNLOAD EBOOK
Book Synopsis Sunshine Cuisine by : Jean-Pierre Brehier

Download or read book Sunshine Cuisine written by Jean-Pierre Brehier and published by Hearst Communications. This book was released on 1994 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes 150 recipes that combine the taste influences of southern France, Florida, and the Caribbean, prepared with classical techniques and using full-flavor, tropical ingredients.


Sunshine Cuisine Related Books

Sunshine Cuisine
Language: en
Pages: 280

Sunshine Cuisine

Authors: Jean-Pierre Brehier
Categories: Cooking
Type: BOOK - Published: 1994 - Publisher: Hearst Communications

DOWNLOAD EBOOK

Includes 150 recipes that combine the taste influences of southern France, Florida, and the Caribbean, prepared with classical techniques and using full-flavor,
Cooking with Sunshine
Language: en
Pages: 224

Cooking with Sunshine

Authors: Lorraine Anderson
Categories: Cooking
Type: BOOK - Published: 2006-05-26 - Publisher: Da Capo Lifelong Books

DOWNLOAD EBOOK

What could be more entertaining and magical than putting food into a cardboard box outdoors on a sunny day and taking it out fully cooked a few hours later? Sol
Sunshine on a Plate
Language: en
Pages: 230

Sunshine on a Plate

Authors: Shelina Permalloo
Categories: Cooking
Type: BOOK - Published: 2013-06-20 - Publisher: Random House

DOWNLOAD EBOOK

In 2012 over 6.5 million viewers watched Shelina triumph in the MasterChef final: with her instinctive spicing and intense flavours, she brought Mauritian food
Norman's New World Cuisine
Language: en
Pages: 0

Norman's New World Cuisine

Authors: Norman Van Aken
Categories: Cooking
Type: BOOK - Published: 1997 - Publisher: Random House (NY)

DOWNLOAD EBOOK

The chef/proprietor of Norman's, the widely acclaimed Miami restaurant, offers a collection of recipes for his dazzling and multicultural New World cuisine--a b
New York Magazine
Language: en
Pages: 164

New York Magazine

Authors:
Categories:
Type: BOOK - Published: 1988-11-14 - Publisher:

DOWNLOAD EBOOK

New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for reade