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Language: en
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Pages: 435
Type: BOOK - Published: 2020-09-29 - Publisher: Page Street Publishing
The Ultimate Guide to All Things Chocolate Calling all chocoholics—come satisfy your sweet tooth, indulge in your all-time favorites and discover new ways to
Language: en
Pages: 176
Pages: 176
Type: BOOK - Published: 2011-07-27 - Publisher: Ten Speed Press
A compact connoisseur's guide, with recipes, to today's cutting-edge array of chocolates and chocolate makers from former Chez Panisse pastry chef David Lebovit
Language: en
Pages: 168
Pages: 168
Type: BOOK - Published: 2007-12-01 - Publisher: Ten Speed Press
America is experiencing a chocolate renaissance, and the epicenter is in the San Francisco Bay Area, where Ghirardelli has long been the standard-bearer for gre
Language: en
Pages: 352
Pages: 352
Type: BOOK - Published: 2011-02-15 - Publisher: St. Martin's Griffin
"In this age of singles, couples and otherwise smaller households, Small-Batch Baking is an idea that's in step with the times."—The Dallas Morning News No on
Language: en
Pages: 240
Pages: 240
Type: BOOK - Published: 2016-10-25 - Publisher: Simon and Schuster
Strachan shares her most dazzling and delicious dessert recipes. She includes ingenious entertaining tips so you can throw the perfect party, whether it's a sna