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City Tavern Cookbook
Language: en
Pages: 0
Authors: Walter Staib
Categories: Cooking
Type: BOOK - Published: 1999-09-17 - Publisher: Running Press

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In May 1774, soon after City Tavern opened for business, Paul Revere arrived at its doors to announce Parliament's closing the port of Boston. In 1777, the Tave
A Taste of History Cookbook
Language: en
Pages: 444
Authors: Walter Staib
Categories: Cooking
Type: BOOK - Published: 2019-05-07 - Publisher: Grand Central Publishing

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The delicious, informative, and entertaining cookbook tie-in to PBS's Emmy Award-winning series A Taste of History. A TASTE OF HISTORY COOKBOOK provides a fasci
The Gramercy Tavern Cookbook
Language: en
Pages: 353
Authors: Michael Anthony
Categories: Cooking
Type: BOOK - Published: 2013-10-29 - Publisher: Clarkson Potter

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One of the best New York restaurants, a culinary landmark that has been changing the face of American dining for decades, now shares its beloved recipes, storie
A Feast of Freedom
Language: en
Pages: 0
Authors: Walter Staib
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2010-05-11 - Publisher: Running Press Kids

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Next to the Liberty Bell and the Rocky Statue, the City Tavern is one of the most popular tourist attractions in Philadelphia. This informative picture book, to
Sweet Taste of History
Language: en
Pages: 261
Authors: Walter Staib
Categories: Cooking
Type: BOOK - Published: 2013-11-05 - Publisher: Rowman & Littlefield

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A Sweet Taste of History captures the grandeur of the sweet table—the grand finale course of an 18th century meal. Rather than serving something simple, hoste