Putting food and theatre into direct conversation, this volume focuses on how food and theatre have operated for centuries as partners in the performative, symb

This book presents the first collection of studies of the senses and sensory experiences in China, filling a gap in sensory research while offering new approach

Unlock the Flavors of China’s Hidden Culinary Gems! Discover the Magic of Chinese Street Food 🍚🥠 Imagine wandering through the bustling night markets of

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 372 photographs and illustrations. Free of cha

With culinary nationalism defined as a process in flux, as opposed to the limited concept of national cuisine, the contributors of this book call for explicit c