The Economics of Nutrient Content and Consumer Demand for Food
Author | : Jeffrey T. LaFrance |
Publisher | : |
Total Pages | : 336 |
Release | : 1983 |
ISBN-10 | : UCAL:C2935630 |
ISBN-13 | : |
Rating | : 4/5 (30 Downloads) |
Book Synopsis The Economics of Nutrient Content and Consumer Demand for Food by : Jeffrey T. LaFrance
Download or read book The Economics of Nutrient Content and Consumer Demand for Food written by Jeffrey T. LaFrance and published by . This book was released on 1983 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: