The second edition of this highly usable working companion on food safety is an indispensable resource for food scientists worldwide.

Food safety is important and consumers have a right to expect that those who supply the food that they buy have taken every care to manufacture products that wi

As with the beginning of the twentieth century, when food safety standards and the therapeutic benefits of certain foods and supplements first caught the public

The Food Safety Handbook: A Practical Guide for Building a Robust Food Safety Management System, contains detailed information on food safety systems and what l