Related Books
Language: en
Pages: 335
Pages: 335
Type: BOOK - Published: 2016-10-04 - Publisher: Anchor
This enchanting follow-up to My Life in France—the beloved bestselling memoir—chronicles Julia Child’s rise from home cook to the first celebrity chef. �
Language: en
Pages:
Pages:
Type: BOOK - Published: 1994-03-01 - Publisher:
Language: en
Pages: 728
Pages: 728
Type: BOOK - Published: 1922 - Publisher:
Language: en
Pages: 335
Pages: 335
Type: BOOK - Published: 2016-10-04 - Publisher: Anchor
This enchanting follow-up to My Life in France—the beloved bestselling memoir—chronicles Julia Child’s rise from home cook to the first celebrity chef. �
Language: en
Pages:
Pages:
Type: BOOK - Published: 1994-07-02 - Publisher: Ballantine Books
All the recipes that Julia Child demonstrated on her first public television series, "The French Chef -- the 119 shows that made Julia a household name and chan