Sustainable Food Production
| Author | : Paul Christou |
| Publisher | : Springer |
| Total Pages | : 1869 |
| Release | : 2012-12-05 |
| ISBN-10 | : 1461457963 |
| ISBN-13 | : 9781461457961 |
| Rating | : 4/5 (63 Downloads) |
Book Synopsis Sustainable Food Production by : Paul Christou
Download or read book Sustainable Food Production written by Paul Christou and published by Springer. This book was released on 2012-12-05 with total page 1869 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gathering some 90 entries from the Encyclopedia of Sustainability Science and Technology, this book covers animal breeding and genetics for food, crop science and technology, ocean farming and sustainable aquaculture, transgenic livestock for food and more.
