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The Complete Middle East Cookbook
Language: en
Pages: 470
Authors: Tess Mallos
Categories: Cooking
Type: BOOK - Published: 2007-03-15 - Publisher: Tuttle Publishing

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The food of the Middle East is known for its diverse flavors and colors. Now you can enjoy all of these titillating meals in the comfort of your own home! Tess
Middle Eastern Cookery
Language: en
Pages: 737
Authors: Arto der Haroutunian
Categories: Cooking
Type: BOOK - Published: 2009-03-23 - Publisher: Grub Street Publishers

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“Peppered with anecdotes on life, food, and Middle Eastern culture, this book will provide real foodies with a classic they can enjoy for years to come” (Th
Feast in the Middle East
Language: en
Pages: 119
Authors: Blanche Araj Shaheen
Categories: Cooking
Type: BOOK - Published: 2020-01-14 - Publisher: MCP Books

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Growing up in an Arab American household, rich traditional Arabic dishes were central to Blanche's family's life. However she noticed that previous generations
Levant
Language: en
Pages: 54
Authors: Rawia Bishara
Categories: Cooking
Type: BOOK - Published: 2018-05-01 - Publisher: Hachette UK

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** FREE SAMPLER ** `Cookery to me is about history and connection, but to remain vibrant, a cuisine must also evolve.' Thus author Rawia Bishara explains her ap
Middle Eastern Cooking
Language: en
Pages: 200
Authors: Rose Dosti
Categories: Cooking
Type: BOOK - Published: 1982 - Publisher: HP Books

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Presents exotic recipes from Turkey, Greece, and Armenia, North Africa, the Arab world, Israel, and Iran.