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Language: en
Pages: 525
Pages: 525
Type: BOOK - Published: 2012-09-04 - Publisher: Clarkson Potter
Noah and Rae Bernamoff, owners of the New York City restaurant Mile End, celebrate the craft of new Jewish cooking with more than 100 soul-satisfying recipes an
Language: en
Pages: 290
Pages: 290
Type: BOOK - Published: 2012-04-03 - Publisher: Clarkson Potter
“This is my kitchen. Come on in, but be prepared—it might not be quite what you expect. There is flour on the counter, oats that overflowed onto the floor,
Language: en
Pages: 226
Pages: 226
Type: BOOK - Published: 2014-02-11 - Publisher: Clarkson Potter
Host of Cooking Channel's Kelsey's Essentials and fan favorite on season four of The Next Food Network Star, Kelsey Nixon shares the essential recipes, techniqu
Language: en
Pages: 276
Pages: 276
Type: BOOK - Published: 2013-09-03 - Publisher: Andrews McMeel Publishing
For Jewish deli devotees and DIY food fanatics alike, The Artisan Jewish Deli at Home is a must-have collection of over 100 recipes for creating timeless deli c
Language: en
Pages: 226
Pages: 226
Type: BOOK - Published: 2012 - Publisher: Clarkson Potter
A popular television chef shares eighty-three of her favorite recipes culled during visits to eateries throughout the world, offering insights into spice and in