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DIVImmerse yourself in The New Southern Table, a celebration of food and culture, where author Brys Stephens shares his love of travel, southern food, and craft
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Type: BOOK - Published: 2011-10-03 - Publisher: Scribner
In B. Smith’s Southern Cooking A-Z, she explores the rich and diverse cuisines of the American South—from Cajun to creole, Soul food to “New Southern.”
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Southern Living demystifies the decorating process and provides the tools and step-by-step details for creating spaces that are personal, functional and infused