Related Books
Language: en
Pages: 262
Pages: 262
Type: BOOK - Published: 2019-06-13 - Publisher: Lulu.com
Hundreds of original German-American recipes from German church ladies at the Pilgrim Evangelical Lutheran Church in Chicago, Illinois in 1921. Authentic recipe
Language: en
Pages: 426
Pages: 426
Type: BOOK - Published: 2019-03-15 - Publisher: Wentworth Press
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced
Language: en
Pages: 494
Pages: 494
Type: BOOK - Published: 2021-05-04 - Publisher: W. W. Norton & Company
A Finalist for the 2022 James Beard Foundation Cookbook Award and the 2022 IACP Award (International) Longlisted for the 2022 Art of Eating Prize A New York Tim
Language: en
Pages: 216
Pages: 216
Type: BOOK - Published: 1951 - Publisher:
Language: en
Pages: 386
Pages: 386
Type: BOOK - Published: 2019-10-29 - Publisher: Lorena Jones Books
A modern instructional with 120 recipes for classic New Orleans cooking, from James Beard Award-winning chef and restaurateur Justin Devillier. IACP AWARD FINAL
