Excerpt from The Practical Cook Book This little volume of simple, every-day dishes, as well as a few others which are often called for on more formal occasions

Excerpt from Practical Cook Book In presenting these pages to the public, I do so at the earnest solicitation of many of my pupils who would have in book form m

The Practical Cook Book by Elizabeth O. Hiller. This book is a reproduction of the original book published in 1910 and may have some imperfections such as marks