The role of market concentration and potential market power exertion in the agri-food industry is a topic of longstanding interest and concern to policymakers,

Marketing and production contracts covered 39% of the value of U.S. agricultural production in 2008, up from 36% in 2001, and a substantial increase over 28% in

The internationalisation of food retailing and manufacturing that has swept through the agri-food system in industrialised countries is now moving into middle-

The State of Agricultural Commodity Markets 2020 (SOCO 2020) aims to discuss policies and mechanisms that promote sustainable outcomes – economic, social and