This book presents a story of chronological development: Spain's cultural legacy, the coming of the Anglo-Americans, the Texas Revolution, the Lone Star Republi

This revised and expanded edition of the authoritative history of Spanish Texas features significant new discoveries throughout. Modern Texas, like Mexico, trac

Who says cooking is for homebodies? Veteran Texas food writer Robb Walsh served as a judge at a chuck wagon cook-off, worked as a deckhand on a shrimp boat, and

The dramatic story of the oil boom that transformed the history of a state, drawn from archives and first-person accounts. As the twentieth century began, oil i

In a beautiful tribute to the natural heritage of the Lone Star State, photographer Ralph Yznaga celebrates the strong connections between Texans and their tree