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Language: en
Pages: 410
Pages: 410
Type: BOOK - Published: 2008 - Publisher: Food & Agriculture Org.
The driving forces of income growth, demographic shifts, globalisation and technical change have led to a reorganisation of food systems from farm to plate. The
Language: en
Pages: 406
Pages: 406
Type: BOOK - Published: 2012 - Publisher: Earthscan
'There should be a good market for this book. The topic is very timely and a major theme of the new World Development Report 2008. The editors and contributors
Language: en
Pages: 680
Pages: 680
Type: BOOK - Published: 2018-11-08 - Publisher: World Scientific
This book features a comprehensive foresight assessment, exploring the pressures — threats as well as opportunities — on the global agriculture & food syste
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2019-05-22 - Publisher: Palgrave Macmillan
This open access book examines the interactions between India’s economic development, agricultural production, and nutrition through the lens of a “Food Sys
Language: en
Pages: 326
Pages: 326
Type: BOOK - Published: 2018-09-03 - Publisher: Routledge
Financialization is the increased influence of financial actors and logics on social and economic life, and is one of the key drivers transforming food systems