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Type: BOOK - Published: 2019-02-28 - Publisher: Food & Agriculture Org.
The degradation of ecosystems, including forests, and the associated loss of biodiversity, particularly due to human-induced threats and climate change, has gai
Language: en
Pages: 88
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Type: BOOK - Published: 2019-12-05 - Publisher: Food & Agriculture Org.
Water – drinkable, usable water – is likely to be one of the most limiting resources in the future, given the growing global population, the high water dema
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Pages: 184
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Type: BOOK - Published: 2021-08-24 - Publisher: Food & Agriculture Org.
Many people worldwide lack adequate access to clean water to meet basic needs, and many important economic activities, such as energy production and agriculture
Language: en
Pages: 587
Pages: 587
Type: BOOK - Published: 2021-11-24 - Publisher: Springer Nature
This open access book offers a cross-sectoral reference for both managers and scientists interested in climate-smart forestry, focusing on mountain regions. It
Language: en
Pages: 512
Pages: 512
Type: BOOK - Published: 2022-05-30 - Publisher: Springer Nature
This book provides an overview of the typical nature-based solutions (NBS) used for flood mitigation at different scales and in different areas (e.g. from catch