During the thirty-five years wine critic and writer Paul Gregutt has lived in the state of Washington, its wine industry has ballooned from a mere half dozen wi

Full of vibrant color photographs and detailed writings, this guide provides a comprehensive look at the burgeoning winemaking industry in Washington state and

Washington is the second-largest wine producer in the country, just behind California, with nearly a thousand wineries--there's arguably never been a better tim

Superbly balanced pinot noirs; crisp rieslings; rich, heady syrahs: these are only a fraction of the expertly crafted wines being produced in the Pacific Northw