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Language: en
Pages: 220
Pages: 220
Type: BOOK - Published: 2021-11-15 - Publisher: Shanghai Press
Choosing the foods and herbs that are right for you is essential to achieving and maintaining good health. Over thousands of years, Traditional Chinese Medicine
Language: en
Pages: 121
Pages: 121
Type: BOOK - Published: 1996 - Publisher:
A Guide to knowing and using 50 common herbs.
Language: en
Pages: 301
Pages: 301
Type: BOOK - Published: 2013-02-20 - Publisher: Crossing Press
Echinacea and gingko biloba are well-known herbal remedies for common ailments such as colds and memory loss. But the vast majority of herbal aids are underused
Language: en
Pages: 422
Pages: 422
Type: BOOK - Published: 2001 - Publisher: Checkmark Books
Lists over one hundred herbs, spices, and condiments, providing information on their nutritional profile, benefits, possible side effects, chemical makeup, and
Language: en
Pages: 264
Pages: 264
Type: BOOK - Published: 2002 - Publisher: DK Publishing (Dorling Kindersley)
A guide to safely combining medications and nutritional supplements with herbs and other foods that promote healing and wellness offers information about 175 of