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A Blessing of Bread
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Pages: 340
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Categories: Cooking
Type: BOOK - Published: 2004-01-01 - Publisher: Artisan Books

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Modern-day takes on age-old recipes for challah, holiday breads, and everyday family breads from Ashkenazi, Sephardic, North African, and Near Eastern tradition
The Blessings of Bread
Language: en
Pages: 287
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Bake and Be Blessed
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Fr. Dominic Garramone, is a Benedictine monk of St. Bede Abbey in Illinois and host of the highly successful public television series, Breaking Bread with Fathe
All You Knead is Bread
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All You Knead is Bread, photographed by Peter Cassidy, aims to inspire you to start baking by explaining the basic techniques, demystifying the process and show
Artisan Baking
Language: en
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Authors: Maggie Glezer
Categories: Bakers and bakeries
Type: BOOK - Published: 2005 - Publisher: Artisan Publishers

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First published five years ago to glowing praise and awards, "Artisan Baking" is Ra rare combination of clear writing, meticulous recipes, and abundant expertis