America the Edible

America the Edible
Author :
Publisher : Rodale Books
Total Pages : 291
Release :
ISBN-10 : 9781609611965
ISBN-13 : 1609611969
Rating : 4/5 (65 Downloads)

Book Synopsis America the Edible by : Adam Richman

Download or read book America the Edible written by Adam Richman and published by Rodale Books. This book was released on 2011-09-27 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get ready to devour America. Adam Richman, the exuberant host of Travel Channel's Man v. Food and Man v. Food Nation, has made it his business to root out unique dining experiences from coast to coast. Now, he zeroes in on some of his top-favorite cities—from Portland, Maine, to Savannah, Georgia—to share his uproariously entertaining food travel stories, top finds, and some invaluable (and hilarious) cautionary tales. America the Edible also tells the story behind the menu, revealing the little-known reason why San Francisco's sourdough bread couldn't exist without San Francisco's fog; why Cleveland just might have some of the country's best Asian cuisine; and how to eat like a native on the Hawaiian island of Oahu. Unflaggingly funny, curious, and, of course, hungry, Richman captures the spectacular melting pot of American cuisine as only a true foodie and insatiable storyteller can.


America the Edible Related Books

America the Edible
Language: en
Pages: 291
Authors: Adam Richman
Categories: Cooking
Type: BOOK - Published: 2011-09-27 - Publisher: Rodale Books

DOWNLOAD EBOOK

Get ready to devour America. Adam Richman, the exuberant host of Travel Channel's Man v. Food and Man v. Food Nation, has made it his business to root out uniqu
America Eats
Language: en
Pages: 220
Authors: William Woys Weaver
Categories: Cooking
Type: BOOK - Published: 1989 - Publisher: HarperCollins Publishers

DOWNLOAD EBOOK

America Eats: Forms of Edible Folk Art -- The Eye Eats First -- The Culture Hearth & Regional Style -- More than Plain Cooking -- Cakes for Angels: From Ash to
Edible Wild Plants
Language: en
Pages: 290
Authors: Thomas S. Elias
Categories: Cooking
Type: BOOK - Published: 2009 - Publisher: Sterling Publishing Company, Inc.

DOWNLOAD EBOOK

Presents a season-by-season guide to the identification, harvest, and preparation of more than two hundred common edible plants to be found in the wild.
A Field Guide to Edible Wild Plants of Eastern and Central North America
Language: en
Pages: 400
Authors: Lee Peterson
Categories: Nature
Type: BOOK - Published: 1978 - Publisher: Houghton Mifflin Harcourt

DOWNLOAD EBOOK

More than 370 edible wild plants, plus 37 poisonous lookalikes, are described here, with 400 drawings and 78 color photographs showing precisely how to recogniz
Edible Wild Plants of Eastern North America
Language: en
Pages: 481
Authors: Merritt Lyndon Fernald
Categories: Nature
Type: BOOK - Published: 2012-05-04 - Publisher: Courier Corporation

DOWNLOAD EBOOK

Authoritative guide offers a detailed enumeration of 1,000 species of edible plants and ferns. How to locate, identify and use for soups, salads, desserts, seas