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Artisan Caramels
Language: en
Pages: 221
Authors: Sandy Arevalo
Categories: Cooking
Type: BOOK - Published: 2023-02-02 - Publisher: Cedar Fort Publishing & Media

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Add a touch of sweetness to your life with classic and inspired recipes from Artisan Caramels! Learn the ins and outs of artisan caramel making, from common mis
Making & Using Caramel
Language: en
Pages: 89
Authors: Bill Collins
Categories: Cooking
Type: BOOK - Published: 2016-01-26 - Publisher: Storey Publishing, LLC

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Chef Bill Collins demonstrates all the techniques you need to make caramel candies, cookies, puddings, and more, using illustrated step-by-step instructions tha
Sea Salt Sweet
Language: en
Pages: 176
Authors: Heather Baird
Categories: Cooking
Type: BOOK - Published: 2015-11-03 - Publisher: Running Press Adult

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Make Your Desserts Even Sweeter-With Salt! Expert baker and blogger Heather Baird of Sprinklebakes shows novices and experts alike how to source, select and bak
Hand-Crafted Candy Bars
Language: en
Pages: 162
Authors: Susie Norris
Categories: Cooking
Type: BOOK - Published: 2013-03-19 - Publisher: Chronicle Books

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This book offers gourmet candy recipes designed for adults, including cocoa nib caramel cookie sticks, candied mint leaves, and green tea truffles.
Unique Eats and Eateries of the Twin Cities
Language: en
Pages: 224
Authors: Terri Peterson Smith
Categories: Travel
Type: BOOK - Published: 2017-08-15 - Publisher: Reedy Press LLC

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From the moment millers such as the Pillsbury family brought grain down the Mississippi River to be made into flour, the Twin Cities of Minneapolis and St. Paul