Backcountry Cuisine

Download or read book Backcountry Cuisine written by Jeremy Hutson and published by Tate Publishing. This book was released on 2012-07 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt: Author Jeremy Hutson loves the outdoors and cooking hardy meals with flavor that will satisfy hunger when backpacking, kayaking, or just chopping wood. In Back-Country Cuisine, he shares his philosophy that you can be miles from civilization yet still cook a delicious meal with a camp stove and ingredients from your backpack. Look forward to a hot, delicious meal at the end of a long day of outdoor activity; you've earned it. Hutson writes his recipes on trails, at campsites, and in the home he shares with his family in St. Paul, Minnesota. He can also be found north of Grand Marais, MN, at a little cabin he built with his brother.