Cultured Microalgae for the Food Industry: Current and Potential Applications is a comprehensive reference that addresses the current applications and potential

Microalgae Cultivation for Biofuels Production explores the technological opportunities and challenges involved in producing economically competitive algal-deri

Handbook of Microalgal Culture is truly a landmarkpublication, drawing on some 50 years of worldwide experience inmicroalgal mass culture. This important book c

Sustainable Industrial Processes based on Microalgae addresses the current applications and potential uses of microalgae for processing waste and wastewater str

This book presents new food production systems (for plants and animals) involving agrochemicals that increase in a controlled manner the bioactives content, und