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Eating Identities
Language: en
Pages: 209
Authors: Wenying Xu
Categories: Literary Criticism
Type: BOOK - Published: 2018-03-31 - Publisher: University of Hawaii Press

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The French epicure and gastronome Brillat-Savarin declared, "Tell me what you eat, and I will tell you who you are." Wenying Xu infuses this notion with cultura
Food Identities at Home and on the Move
Language: en
Pages: 198
Authors: Raul Matta
Categories: Social Science
Type: BOOK - Published: 2020-06-08 - Publisher: Routledge

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How does food restore the fragmented world of migrants and the displaced? What similar processes are involved in challenging, maintaining or reinforcing divisio
Eating the Landscape
Language: en
Pages: 185
Authors: Enrique Salm—n
Categories: Cooking
Type: BOOK - Published: 2012-05-01 - Publisher: University of Arizona Press

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Examines historical and cultural knowledge of traditional Indigenous foodways that are rooted in an understanding of environmental stewardship.
Jewish Eating and Identity Through the Ages
Language: en
Pages: 379
Authors: David C. Kraemer
Categories: Religion
Type: BOOK - Published: 2007-11-21 - Publisher: Routledge

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This book explores the history of Jewish eating and Jewish identity, from the Bible to the present. The lessons of this book rest squarely on the much-quoted in
Food Identities at Home and on the Move
Language: en
Pages: 214
Authors: Raul Matta
Categories: Social Science
Type: BOOK - Published: 2020-06-08 - Publisher: Routledge

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How does food restore the fragmented world of migrants and the displaced? What similar processes are involved in challenging, maintaining or reinforcing divisio