Fermented Beverage Production

Author	: Andrew G.H. Lea
Publisher	: Springer Science & Business Media
Total Pages	: 452
Release	: 2003-06-30
ISBN-10	: 0306477068
ISBN-13	: 9780306477065
Rating	: 4/5 (68 Downloads)

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Book Synopsis Fermented Beverage Production by : Andrew G.H. Lea

Download or read book Fermented Beverage Production written by Andrew G.H. Lea and published by Springer Science & Business Media. This book was released on 2003-06-30 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: An essential resource for any company producing or selling fermented alcoholic beverages. It provides a practical overview of production, focusing on concepts and processes pertinent to all fermented alcoholic beverages, as well as those specific to a variety of individual beverages.

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