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Food and Gender
Language: en
Pages: 179
Authors: Carole M. Counihan
Categories: Social Science
Type: BOOK - Published: 2013-11-05 - Publisher: Routledge

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This volume examines, among other things, the significance of food-centered activities to gender relations and the construction of gendered identities across cu
Gender and Food
Language: en
Pages: 137
Authors: Shelley L. Koch
Categories: Social Science
Type: BOOK - Published: 2019-02-22 - Publisher: Rowman & Littlefield

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Gender and Food: A Critical Look at the Food System synthesizes existing theoretical and empirical research on food, gender, and intersectionality to offer stud
Diners, Dudes, and Diets
Language: en
Pages: 207
Authors: Emily J. H. Contois
Categories: Social Science
Type: BOOK - Published: 2020-10-02 - Publisher: UNC Press Books

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The phrase "dude food" likely brings to mind a range of images: burgers stacked impossibly high with an assortment of toppings that were themselves once conside
Transforming Gender and Food Security in the Global South
Language: en
Pages: 295
Authors: Jemimah Njuki
Categories: Social Science
Type: BOOK - Published: 2016-11-25 - Publisher: Routledge

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Drawing on studies from Africa, Asia and South America, this book provides empirical evidence and conceptual explorations of the gendered dimensions of food sec
Gender, Nutrition, and the Human Right to Adequate Food
Language: en
Pages: 391
Authors: Anne C. Bellows
Categories: Social Science
Type: BOOK - Published: 2015-12-07 - Publisher: Routledge

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This book introduces the human right to adequate food and nutrition as evolving concept and identifies two structural "disconnects" fueling food insecurity for