Related Books
Language: en
Pages: 343
Pages: 343
Type: BOOK - Published: 2022-02-25 - Publisher: Rowman & Littlefield
What is the significance of food in our everyday lives? Food Geographies addresses this broad question by examining the social, political, and ecological connec
Language: en
Pages: 200
Pages: 200
Type: BOOK - Published: 2022-08-17 - Publisher: Taylor & Francis
This book provides a comprehensive overview of the production and consumption of food, suitable for use in undergraduate classrooms, either at the intermediate
Language: en
Pages: 360
Pages: 360
Type: BOOK - Published: 2016-04-15 - Publisher: Routledge
While interest in the relations of power and identity in food explodes, a hesitancy remains about calling these racial. What difference does race make in the fi
Language: en
Pages: 284
Pages: 284
Type: BOOK - Published: 2021-10-09 - Publisher: University of Washington Press
Having “discovered” the flavors of barbacoa, bibimbap, bánh mi, sambusas, and pupusas, white middle-class eaters are increasingly venturing into historical
Language: en
Pages: 258
Pages: 258
Type: BOOK - Published: 2013-01-11 - Publisher: Routledge
Food occupies a seemingly mundane position in all our lives, yet the ways we think about shopping, cooking and eating are actually intensely reflexive. The dail