This book offers fresh perspectives on issues of food justice. The chapters emerged from a series of annual workshops on food justice held at Michigan State Uni

Food Justice: A Primer is a collection of essays by activists, academics, farmers, and others involved in the Food Justice Movement examining food justice and f

Documents how racial and social inequalities are built into our food system, and how communities are creating environmentally sustainable and socially just alte

In May 1967, internationally renowned activist Fannie Lou Hamer purchased forty acres of land in the Mississippi Delta, launching the Freedom Farms Cooperative

The story of how the emerging food justice movement is seeking to transform the American food system from seed to table. In today's food system, farm workers fa