Sustainability and food production represent a major challenge to society, with both consumption and supply sides posing practical and ethical dilemmas. This bo

This book offers insights into the governance of contemporary food systems and their ongoing transformation by social movements. As global food systems face mul

As Africa urbanises and the focus of poverty shifts to urban centres, there is an imperative to address poverty in African cities. This is particularly the case

This book focuses on the role of governance and management in the food chain. These methods are now especially important as the current food system has been fou

This book fills a gap in the literature by setting food security in the context of evolving global food governance. Today’s food system generates hunger along