Food Wastage Footprint

Author	:
Publisher	: Food & Agriculture Organization of the UN (FAO)
Total Pages	: 68
Release	: 2013
ISBN-10	: UCSD:31822041388182
ISBN-13	:
Rating	: 4/5 (82 Downloads)

DOWNLOAD EBOOK

Book Synopsis Food Wastage Footprint by :

Download or read book Food Wastage Footprint written by and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2013 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This study provides a worldwide account of the environmental footprint of food wastage along the food supply chain, focusing on impacts on climate, water, land and biodiversity, as well as economic quantification based on producer prices ..."--Introduction.

Food Wastage Footprint Related Books

Language: en
Pages: 68

Food Wastage Footprint

Authors:

Categories: Business & Economics

Type: BOOK - Published: 2013 - Publisher: Food & Agriculture Organization of the UN (FAO)

DOWNLOAD EBOOK

"This study provides a worldwide account of the environmental footprint of food wastage along the food supply chain, focusing on impacts on climate, water, land

Language: en
Pages: 96

Food Wastage Footprint Full-cost Accounting

Authors:

Categories: Business & Economics

Type: BOOK - Published: 2014 - Publisher: Food & Agriculture Organization of the UN (FAO)

DOWNLOAD EBOOK

Approximately one-third of all food produced for human consumption is lost or wasted. The economic costs of this food wastage are substantial and amount to abou

Language: en
Pages: 0

Toolkit

Authors:

Categories: Agriculture

Type: BOOK - Published: 2013 - Publisher: Food & Agriculture Organization of the UN (FAO)

DOWNLOAD EBOOK

This Toolkit was produced as part of the Food Wastage Footprint project of the Natural Resources Management and Environment Department

Language: en
Pages: 258

Drawdown

Authors: Paul Hawken

Categories: Science

Type: BOOK - Published: 2017-04-18 - Publisher: Penguin

DOWNLOAD EBOOK

• New York Times bestseller • The 100 most substantive solutions to reverse global warming, based on meticulous research by leading scientists and policymak

Language: en
Pages: 226

The 10 Principles of Food Industry Sustainability

Authors: Cheryl J. Baldwin

Categories: Technology & Engineering

Type: BOOK - Published: 2015-03-30 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

Although the food industry is beginning to make headway with its sustainability initiatives, substantially more progress is needed in order to feed the world’