Fresh Fish--quality and Quality Changes

Author	: Hans Henrik Huss
Publisher	: Food & Agriculture Org.
Total Pages	: 148
Release	: 1988
ISBN-10	: 9251023956
ISBN-13	: 9789251023952
Rating	: 4/5 (56 Downloads)

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Book Synopsis Fresh Fish--quality and Quality Changes by : Hans Henrik Huss

Download or read book Fresh Fish--quality and Quality Changes written by Hans Henrik Huss and published by Food & Agriculture Org.. This book was released on 1988 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt:

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