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Bean-to-Bar Chocolate
Language: en
Pages: 208
Authors: Megan Giller
Categories: Cooking
Type: BOOK - Published: 2017-09-19 - Publisher: Storey Publishing, LLC

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Author Megan Giller invites fellow chocoholics on a fascinating journey through America’s craft chocolate revolution. Learn what to look for in a craft chocol
Making Chocolate
Language: en
Pages: 370
Authors: Dandelion Chocolate
Categories: Cooking
Type: BOOK - Published: 2017-11-14 - Publisher: Clarkson Potter

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From nationally-lauded San Francisco chocolate maker, Dandelion Chocolate, comes the first ever complete guide to making chocolate from scratch. From the simple
From Bean to Bar
Language: en
Pages: 0
Authors: Andrew Baker
Categories: Cooking
Type: BOOK - Published: 2020-03 - Publisher: AA Publishing

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Chocolate dark, white or milk, smooth, plain and creamy or bursting with flavours and textures, it's guaranteed to get the pulses racing. And with chocolate-mak
Chocolate
Language: en
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Authors: Anita Ganeri
Categories: Cacao
Type: BOOK - Published: 2013-01-14 - Publisher: Collins Educational

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Chocolate comes in many forms - from chocolate bars to hot chocolate - but how was it first discovered, and how is it made? Trace the journey chocolate makes, f
From Cocoa Bean to Chocolate
Language: en
Pages: 24
Authors: Robin Nelson
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2017-08-01 - Publisher: Lerner Publications ™

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How does a cocoa bean turn into tasty chocolate? Follow each step in the food production cycle—from planting cocoa trees to eating a sweet treat—in this fas