Related Books
Language: en
Pages: 366
Pages: 366
Type: BOOK - Published: 2022-10-13 - Publisher: CRC Press
Here is a comprehensive summary of new research and advancements in the unique functional and nutraceutical therapeutic and physiochemical aspects of dairy food
Language: en
Pages: 314
Pages: 314
Type: BOOK - Published: 2003-11-24 - Publisher: CRC Press
Handbook of Functional Dairy Products reveals key advances in the field, explores the product development process, and identifies the market dynamics driving pr
Language: en
Pages: 312
Pages: 312
Type: BOOK - Published: 2003-11-24 - Publisher: CRC Press
Functional dairy products have been the focus of intense research and product development over the last two decades. At last, this valuable information has been
Language: en
Pages: 312
Pages: 312
Type: BOOK - Published: 2003-11-24 - Publisher: CRC Press
Functional dairy products have been the focus of intense research and product development over the last two decades. At last, this valuable information has been
Language: en
Pages: 392
Pages: 392
Type: BOOK - Published: 2022-05-18 - Publisher: CRC Press
This book examines the rapidly growing field of functional foods in the prevention and management of chronic and infectious diseases. Chapters explore the varie