Create a little bit of heaven on earth with this delightful collection of recipes for Japanese-inspired French pastries by Chef Yamashita. With fully illustrate

Delia's Book of Cakes was first published in 1977, and such is the staying power of this 35-year-old phenomenon, it has never been out of print. Now, to celebra

Indulge in a little Japanese-inspired French sophistication this festive season.* Clear, easy-to-follow, step-by-step instructions* Fun yet accessible: ideal fo

An utterly fresh, inspiring, and invaluable cookbook: Every once in a while, a cookbook comes along that instantly says "classic." This is one of them. Acclaime

Want to know your Assam from your Oolong, and your buns from your scones? English Tea and Cakes is a stunning collection of traditional recipes that will take y