Handbook of Prebiotics and Probiotics Ingredients
| Author | : Susan Sungsoo Cho |
| Publisher | : CRC Press |
| Total Pages | : 455 |
| Release | : 2009-11-19 |
| ISBN-10 | : 9781420062151 |
| ISBN-13 | : 1420062158 |
| Rating | : 4/5 (51 Downloads) |
Book Synopsis Handbook of Prebiotics and Probiotics Ingredients by : Susan Sungsoo Cho
Download or read book Handbook of Prebiotics and Probiotics Ingredients written by Susan Sungsoo Cho and published by CRC Press. This book was released on 2009-11-19 with total page 455 pages. Available in PDF, EPUB and Kindle. Book excerpt: While there is little dispute that probiotics and prebiotics, alone and together, have been proven to promote gastrointestinal health and proper immune function, the challenge faced by researchers is finding not only the right combinations, but also finding those that are fully compatible with the formulation, processing, packaging, and distributio
