Hey, Waitress!

Hey, Waitress!
Author :
Publisher : Univ of California Press
Total Pages : 343
Release :
ISBN-10 : 9780520242241
ISBN-13 : 0520242246
Rating : 4/5 (41 Downloads)

Book Synopsis Hey, Waitress! by : Alison Owings

Download or read book Hey, Waitress! written by Alison Owings and published by Univ of California Press. This book was released on 2004-05-03 with total page 343 pages. Available in PDF, EPUB and Kindle. Book excerpt: Alison Owings travelled the USA from border to border and coast to coast, to hear firsthand what waitresses think about their lives, their work and their world.


Hey, Waitress! Related Books

Hey, Waitress!
Language: en
Pages: 343
Authors: Alison Owings
Categories: Biography & Autobiography
Type: BOOK - Published: 2004-05-03 - Publisher: Univ of California Press

DOWNLOAD EBOOK

Alison Owings travelled the USA from border to border and coast to coast, to hear firsthand what waitresses think about their lives, their work and their world.
Hey, Lady! Hey, Waitress! Hey, Miss!
Language: en
Pages: 171
Authors: Jeanne Webb
Categories: Travel
Type: BOOK - Published: 2015-10-02 - Publisher: Archway Publishing

DOWNLOAD EBOOK

Author Jeanne Webb served as a flight attendant for one of the largest airlines in the United States for over three decades, from the 1950s through the 1980s. D
Hey Waitress and Other Stories
Language: en
Pages: 188
Authors: Helen Potrebenko
Categories: Fiction
Type: BOOK - Published: 1989 - Publisher:

DOWNLOAD EBOOK

All in the Timing
Language: en
Pages: 124
Authors: David Ives
Categories: Drama
Type: BOOK - Published: 1994 - Publisher: Dramatists Play Service, Inc.

DOWNLOAD EBOOK

Philip Glass... is a parodic musical vignette in trademark Glassian style, with the celebrated composer having a moment of existential crisis in a bakery.
Food, Power, and Agency
Language: en
Pages: 213
Authors: Jürgen Martschukat
Categories: Social Science
Type: BOOK - Published: 2017-04-06 - Publisher: Bloomsbury Publishing

DOWNLOAD EBOOK

Grounded in the work of Roland Barthes, Bruno Latour, Pierre Bourdieu, and Michel Foucault, this exciting book uses food as a lens to examine agency and the pol