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Type: BOOK - Published: 1991-01-01 - Publisher: National Academies Press
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During the past decade, tremendous growth has occurred in the use of nutrition symbols and rating systems designed to summarize key nutritional aspects and char
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Pages: 765
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Type: BOOK - Published: 1989-01-01 - Publisher: National Academies Press
Diet and Health examines the many complex issues concerning diet and its role in increasing or decreasing the risk of chronic disease. It proposes dietary recom
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Type: BOOK - Published: 2015-12-31 - Publisher: Government Printing Office
Learn more about how health nutrition experts can help you make the correct food choices for a healthy lifestyle The eighth edition of the Dietary Guidelines is
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Pages: 221
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Type: BOOK - Published: 2013-10-02 - Publisher: Duke University Press
Eating Right in America is a powerful critique of dietary reform in the United States from the late nineteenth-century emergence of nutritional science through