As a young child in Naples, Italy, Sergio Esposito sat at his kitchen table observing the daily ritual of his large, loud family bonding over fresh local dishes

350 cellars visited, 3,000 wines reviewed For the fourth consecutive year, Slow Food International offers an English-language edition of their guide to Italian

“Can I just be Marissa, please? I want to be hilarious and sexy and smart and insanely knowledgeable about wine.” —Mindy Kaling A fresh, fun, and unpreten

More than seventy tasters have travelled around Italy to source the very best wines. The tastings - all blind - took place in consortiums and local chambers of

The World of Sicilian Wine provides wine lovers with a comprehensive understanding of Sicilian wine, from its ancient roots to its modern evolution. Offering a