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Legumes for Global Food Security, volume II
Language: en
Pages: 337
Authors:
Categories: Science
Type: BOOK - Published: 2023-10-18 - Publisher: Frontiers Media SA

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Humanity is facing many global challenges. These include 1) achieving food security for a rapidly growing population, 2) slowing the progression of climate chan
Legumes for Global Food Security
Language: en
Pages: 516
Authors: Jose C. Jimenez-Lopez
Categories:
Type: BOOK - Published: 2020-08-12 - Publisher: Frontiers Media SA

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Omics Technologies for Sustainable Agriculture and Global Food Security (Vol II)
Language: en
Pages: 354
Authors: Anirudh Kumar
Categories: Technology & Engineering
Type: BOOK - Published: 2021-08-05 - Publisher: Springer Nature

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This edited book brings out a comprehensive collection of information on the modern omics-based research. The main focus of this book is to educate researchers
Competitiveness of Global Agriculture
Language: en
Pages: 199
Authors: Attila Jambor
Categories: Technology & Engineering
Type: BOOK - Published: 2016-10-25 - Publisher: Springer

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The book combines food security and agricultural competitiveness issues and treat them together. It starts with definitions and evolution of both concepts, foll
Lost Crops of Africa
Language: en
Pages: 378
Authors: National Research Council
Categories: Technology & Engineering
Type: BOOK - Published: 2006-10-27 - Publisher: National Academies Press

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This report is the second in a series of three evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The vo