Level 2 Certificate in Professional Cookery

Author	: Pam Rabone
Publisher	: Heinemann
Total Pages	: 578
Release	: 2007-05-30
ISBN-10	: 9780435464103
ISBN-13	: 0435464108
Rating	: 4/5 (03 Downloads)

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Book Synopsis Level 2 Certificate in Professional Cookery by : Pam Rabone

Download or read book Level 2 Certificate in Professional Cookery written by Pam Rabone and published by Heinemann. This book was released on 2007-05-30 with total page 578 pages. Available in PDF, EPUB and Kindle. Book excerpt: Endorsed by City and Guilds, this book provides coverage of the 2005 Standards for NVQ Level 2 Professional Cookery. It combines aspects of a step-by-step recipe book with those of a qualification-based textbook.

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